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From Market to Table: A Collection of Favourite Recipes Compiled from Members and Friends of the American Women’s Club of Antigua mad Barbuda

Illustrator(s):

-

Binding:

Softcover

Volume Condition:

Very Good

Dust Jacket:

No

Dust Jacket Condition:

N/A

Dust Jacket Protection:

N/A

Edition:

Impression:

Signature:

None

Language:

English

Publisher Name:

Publication Year:

1993

Publication Place:

Antigua

ISBN:

Book ID:

043569

£19.20

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First edition, third printing.  118pp, with a scattering of illustrations.  Stiff card covers, illustrated, spiral bound.  8vo.  A little gentle edge edge to card covers, mild bump affecting upper leading corner and softened text block edges. else neat, clean, bright and tight throughout.  

An extensive collection of Caribbean-inspired recipes gathered from members The American Women’s Club of Antigua and Barbuda.  The recipes often blend together the American styles, heritage  and tastes of Club members with the flavours and ingredients on hand in the Caribbean – from Maryland Crab Cakes to Dirty Rice, Baked Eggplant to Caribbean Fish Chowder, Coconut Pudding, Shrimp Creole to Antigua Pepper Pot.  

From Market to Table: A Collection of Favourite Recipes Compiled from Members and Friends of the American Women’s Club of Antigua mad Barbuda

ID: 043569

Price: £19.20

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