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A Handbook of Anglo-Saxon Food: Processing and Consumption

Author(s):

Hagen, Ann

Illustrator(s):

Binding:

Softcover

Volume Condition:

Very Good

Dust Jacket:

Dust Jacket Condition:

N/A

Dust Jacket Protection:

N/A

Edition:

–

Impression:

–

Signature:

None

Language:

English

Publisher Name:

Anglo-Saxon Books

Publication Year:

1994

Publication Place:

ISBN:

9780951620984

Book ID:

041394

Catalogue(s):

Food, Cooking and Household Management ◇ History – British

£11.60

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Reprint, with the addition of a comprehensive index not present in earlier printings. 190, [10]pp. Glossy, illustrated stiff card covers. 8vo. Covers a little r shelf worn and gently rubbed at corners. Previous owner’s name neatly inked inside the front cover else neat, clean, bright and tight.

Keywords: