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The Larder Chef: Food Preparation and Presentation

Author(s):

Leto, M J; Bode, W K H

Illustrator(s):

Binding:

Hardcover

Volume Condition:

Very Good

Dust Jacket:

Yes

Dust Jacket Condition:

Good

Dust Jacket Protection:

–

Edition:

–

Impression:

–

Signature:

–

Language:

English

Publisher Name:

Heinemann

Publication Year:

1977

Publication Place:

London, UK

ISBN:

–

Book ID:

016208

Catalogue(s):

Uncategorized

£11.60

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xii, 236pp. Black cloth-covered boards; gilt titles on spine; top text block edge sprayed black; illustrative endpapers. 8vo. Lightly bumped spine heel. Text block edges starting to tan. Previous owner’s name on front endpapers. Internally neat, clean, bright and tight. Dust jacket sun-faded, has 3cm closed tear at bottom front edge, has light shelf wear, chipping to edges, mirrors book damage, not price clipped.

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