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Sorghum and the Millets: Their Composition and Nutritive Value

Author(s):

Hulse, Joseph H

Illustrator(s):

Binding:

Hardcover

Volume Condition:

Good

Dust Jacket:

Dust Jacket Condition:

N/A

Dust Jacket Protection:

N/A

Edition:

–

Impression:

–

Signature:

None

Language:

English

Publisher Name:

Academic Press

Publication Year:

1980

Publication Place:

London, UK

ISBN:

–

Book ID:

030545

Catalogue(s):

Agriculture, Farming and Land Use

£47.50

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xviii, 998pp. Brown cloth-covered boards; blind-embossed publisher’s logo on front, gilt titles on spine. 8vo. Sun-faded spine, rubbed corners and spine ends with small tear to head, shelf number label taped to spine; slightly cocked. Lender’s rubber stamps on fore and bottom edges; top text block edge tanning, remaining edges starting to tan; text block dropped, volume quite loose. Lender’s stamps, security device and markings on endpapers and title page. Otherwise internally neat, clean and bright,

Keywords: