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What’s for Dinner? 200 Ways with Poultry, Meat and Fish

Author(s):

Gundrey, Elizabeth

Illustrator(s):

Binding:

Hardcover

Volume Condition:

Good

Dust Jacket:

Dust Jacket Condition:

N/A

Dust Jacket Protection:

–

Edition:

–

Impression:

–

Signature:

–

Language:

English

Publisher Name:

Spectator Publications

Publication Year:

1970

Publication Place:

London, UK

ISBN:

–

Book ID:

006377

Catalogue(s):

Food, Cooking and Household Management

£10.70

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64pp, several colour photographs. Printed paper-covered boards, spiral bound. Binding comb damaged, boards chipped and bumped. Internally clean and clear. Sponsored by Paxo Stuffing. Contains a guide to cooking and choosing meat followed by 200 recipes.

Keywords: